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Title: When I'n the kitchen..... Post by: zachW on October 06, 2011, 06:32:27 pm Ok without giving up family recipes or secrets what's yals go to ingredient or some go to recipes. Like what sauces and seasoning are u partial too. Or if u want what are your favorite things too cook.
I'm partial to sweet baby rays honey BBQ sauce, and special number 2 or good number 2 seasoning i bought I'n menard. Also like slap yo momma i got I'n louisiana when i want spice. Use it on everything. Title: Re: When I'n the kitchen..... Post by: Purebreedcolt on October 06, 2011, 06:43:38 pm Creole seasoning on everything.
Title: Re: When I'n the kitchen..... Post by: Skeeterkiller on October 06, 2011, 07:40:38 pm Toney Chacere's seasioning, Onion powder, and Garlic Powder on just about everything.I like to boil potato's in liquid crab boil for potato salid.Also cavenders greek seasioning brings out the flavor in chicken, pork, and fish.
Title: Re: When I'n the kitchen..... Post by: SCHitemHard on October 06, 2011, 08:23:00 pm home made bourbon bbq sauce, it goes in everything from potatoe salad to rice, steaks, burgers, ribs, chicken, pork chops, roasted rabbit etc etc
Title: Re: When I'n the kitchen..... Post by: RockinW on October 06, 2011, 11:34:48 pm Head Country BBQ sauce
Title: Re: When I'n the kitchen..... Post by: sfboarbuster on October 07, 2011, 09:03:24 am Tony Chacheres, Onion powder, garlic salt for seasoning. Blue Front BBQ sauce
Title: Re: When I'n the kitchen..... Post by: firemedic on October 07, 2011, 11:03:48 am Jack Daniel's Old #7 original BBQ sauce, Moore's marinade, McCormick's Mesquite seasoning, Claude's Brisket marinade.
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