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News: ETHD....WE'RE ALL ABOUT HOG DOGGIN!
 
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Author Topic: 380 w/o guts  (Read 5445 times)
Mike
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« on: March 30, 2011, 06:51:20 am »

Helluva barr hog! I'd put him at least at 450# live weight. What part of the country did he come out of?

He be the one for hanging on the wall... need a little work done on the ears. Shocked
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