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News: ETHD....WE'RE ALL ABOUT HOG DOGGIN!
 
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Author Topic: Seafood  (Read 6611 times)
djhogdogger
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Dinah Psencik from Dayton Tx.


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« on: August 30, 2011, 07:39:29 am »
 Im with you on the boiled blue crabs. I have been wanting to go crabbing! Gonna have to break out some string and chicken necks.  Grin

 Raw oysters would be a close tie.
« Last Edit: August 30, 2011, 08:20:26 am by djhogdogger » Logged
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