Message #317636

[Hogsnatchers]

Got ya a great simple recipe. Brown 1-1.5lbs ground meat in a skillet season to your liking. Add 2 cans Campbells cream of mushroom soup and stir in let it simmer. While simmering make a few servings of minute rice and pour the meat with mushroom soup over the rice. Extremely quick and easy and probably one of my favorite meals.