Glad you enjoyed it bigo. I enjoy sharing cajun recipes with other folks. That same recipe is also great with deer meat.
Do you happen to have a good cabbage rolls recipe you'd care to share?
Cabbage Rolls Cajun Style
Ingredients
1 cabbage, large 1/2 pound ground beef
1/2 pound ground pork 1/2 cup rice, raw
2 small cans tomato sauce 1 can whole tomatoes
1/3 cup lemon juice 1 onion, chopped
2 eggs, beaten 1 can rotel tomatoes
1 bell pepper chopped salt and pepper to taste
Directions
Boil 3 quarts of water. Add cabbage and simmer 2 to 3 minutes
until the leaves pull off. In a large bowl, combine ground meat,
rice, onion, bell pepper, eggs, salt, pepper and 1/4 cup water.
Mix with a fork until blended. Put one large spoonful of mixture into a cabbage leaf and roll tightly. Place cabbage rolls in a baking dish.
Make sauce. In a large bowl, combine tomato sauce, tomatoes, lemon juice, 1/4 cup water, salt and pepper. Pour sauce over cabbage rolls.
Cover the dish with aluminum foil and bake in a 350 degree oven for
1 hour.
