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News: HAVE YOU HAD YOUR PORK TODAY?
 
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Author Topic: Barrs  (Read 13426 times)
Lance
Boar Slayer
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« Reply #20 on: December 10, 2012, 10:16:26 pm »

Clayton, I make barrs because I like to catch them later and butcher them and I've ate everyone I've caught. It is something I was taught to do and have always done and so do most of the other hunters in my area. I also enjoy catching a good barr because it is not something you do everyday and I find a 400 pound barr more challenging and fun than a 250 pound boar or a bunch of sows and pigs. I don't release boars or sows, just barrs. I had a great time at your tournament last year and bragged about yall and your tournament to everyone that would listen and if I did'nt have to work this year then I would'nt miss it for any other tournament because I would like to visit with yall again. It's just differences of opinions. You might like a Chevy and I might like a Ford but I would drive a Chevy for the right price. I just prefer a Ford because that is what I grew up with and I like barrs for the same reason.
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