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News: HAVE YOU HAD YOUR PORK TODAY?
 
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Author Topic: help  (Read 1069 times)
Lance
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« on: July 30, 2013, 11:53:44 am »

Yep, the buffing can be pretty dangerous. I've had several blades jerked out of my hands and hit me or the wall or floor. Before my shop burned down I was actually thinking of building a plywood shield to stand behind while buffing. I like to put a mirror finish on my blades and that takes a lot of time on the buffer.
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A scared dog dont get no meat !
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