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EAST TEXAS HOG DOGGERS FORUM
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GENERAL DISCUSSION
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Message #478186
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Topic: Boudin (Read 1649 times)
hoghunter71409
Boar Slayer
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Posts: 1457
Re: Boudin
«
on:
November 15, 2013, 11:11:47 am »
Boudin is like everything else; everybody has different tastes. I dont like a lot of liver in mine; I prefer more sausage and I dont like my boudin smoked. I prefer a place called Guillory's off of HWY 13; it is as fresh as you can get!!. It is north of Laffayette/Ville Plate closer to Alexandria.
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