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EAST TEXAS HOG DOGGERS FORUM
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Knife
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Message #521185
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Topic: Knife (Read 1938 times)
WayOutWest
Hog Master
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Posts: 1672
Re: Knife
«
on:
January 06, 2015, 09:03:19 pm »
I anneal them before I do them but I was wondering if he did. I have heard of guys that never anneal them but its durn near impossible to drill the holes for the pins if you don't. That critical temp is about 1475 degrees for 1095.
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