Hogboy
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« Reply #20 on: March 05, 2008, 10:53:28 am » |
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If we are just taking backstaps and hams, isnt hanging a hog more work than necessary?
Normally, when you completely skin a hog hanging from the back legs, the hams are the last things you remove. Thus, I would think this to be more of a problem. I think you could have the backstraps out in the time it took you to hang a hog. This was the method used the past two years cause that is the best we had, if there is a better method I would love to implement it.
Also remember that the expo comitte asked that all cleaning be done in the washing station so that blood and water did not taint the ground. We did a fairly good job of keeping everything on the tarps but still spilled a little.
RJB
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