Gonna try biscuits again so I know it wasn't a fluke. Then I may try craig's camp potatoes or mike's rabbit stew. I need to scope out the local ag barn first to make sure there are no cameras
j/k
Chris won't eat a squirrel or a rabbit, so I may be cooking for just tater and I.
I ruined a roast chicken last night in the cheater oven. Came out dry because I misread the directions. Cooked it for 1.5 hours and the meat thermo said it was hot enough. Cut into it and it was pink. Tried to get the bag closed on it and baked another hour, but it was tougher than boot leather. Good thing chris made some killer mashed potatoes.
Cheers
M
