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Author Topic: Seafood  (Read 3747 times)
sfboarbuster
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« Reply #20 on: August 30, 2011, 04:48:02 pm »

Perty much anything that comes out of the water!

A big ol' rare tuna steak is wayyyy up on the list, toadfish, fl lobster, mutton snapper, amberjack, swordfish.... I could go on for days
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John Esker
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« Reply #21 on: August 30, 2011, 05:09:16 pm »

Love that fresh caught salmon on the barbeque or the salmon I smoke myself. Dungeness crab is a favorite also. Wait I really like the razor clams. Damn I can't forget the Hood Canal shrimp. Or the Whidbey Island butter clams. Damn I just love seafood.
Dungeness is freaking good Grin. Redfish on the halfshell is probably my favorite.
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« Reply #22 on: August 30, 2011, 05:34:55 pm »

Id have to say I like it all, as long as its fresh. Anything from the ocean creek or lake, is good. But I dont eat crab cakes no more, got a bad bunch one time and cant seem to eat em since. But what bout frog legs, i love em!
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Noah
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« Reply #23 on: August 30, 2011, 05:39:01 pm »

In order...

-B-Liners(Vermillion Snapper)
-Wahoo
-King crab
-Stone crab
-Praying Mantiss Shrimp(bet none of yall had one of those before  Grin )
-octopus nigiri
-Snook/trout/reds/sheephead/MangroveSnapps/Grouper... like them all about the same...
-Appalachicola oysters
-crawfish

-pretty much all the rest I like but only if smoked  Wink Grin
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« Reply #24 on: August 30, 2011, 05:42:19 pm »

Guess I would have to say fish sticks!
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shankem
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« Reply #25 on: August 30, 2011, 06:31:55 pm »

Crappie deep fried along with dill pickles deep fried as well. Frog legs are definately a close second.
Hell, I ain't never heard of half of those sea creatures; I gotta get close to the ocean I guess to just eat. Smiley
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SCHitemHard
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« Reply #26 on: August 30, 2011, 06:35:11 pm »

i like my oysters soaked in buttermilk and deep fried, i also like tuna, flounder, sword fish, and any type of shrimp
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Matt H
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« Reply #27 on: August 30, 2011, 07:00:35 pm »

Crappie deep fried along with dill pickles deep fried as well. Frog legs are definately a close second.
Hell, I ain't never heard of half of those sea creatures; I gotta get close to the ocean I guess to just eat. Smiley
I was thinking the same thing! Not too much fresh seafood in western Oklahoma. Red lobster in OKC is about as close as I get! Love some crab and shrimp though.  Grin
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5150hogdogs
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« Reply #28 on: August 30, 2011, 08:34:05 pm »

Yea I like me some rare tuna straight off the fish man I could eat a whole fish lolol
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WayOutWest
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« Reply #29 on: August 30, 2011, 08:39:24 pm »

Dang I forgor the deep fried Walleye and the oysters cooked right on the beach in the shell with sweet onion and habanero barbeque sauce.
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« Reply #30 on: August 30, 2011, 08:54:43 pm »

Yeah, I aint ever heard of half them thangs either. But they sound pretty good. Takin the wife and kids to myrtle beach the end of this month, might have to write some of these down.  Grin
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« Reply #31 on: August 30, 2011, 11:06:26 pm »

Yeah, I aint ever heard of half them thangs either. But they sound pretty good. Takin the wife and kids to myrtle beach the end of this month, might have to write some of these down.  Grin

Bubbas seafood shack, South Ocean Boulevard in Surfside Beach, best seafood hands down in MB tom. if im lyin im dyin

LMK if you need anymore places, i lived 3 hours away from there and can tell you the best spots
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Matt H
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« Reply #32 on: August 30, 2011, 11:50:26 pm »

I love every bit of seafood I have ever tried with two exceptions. I dont like mussels or scallops. Unfortunately here in landlocked Oklahoma, most peoples idea of good seafood is Joe's Crab Shack or Red Lobster. You couldnt pay me to eat at either. There is only one good seafood place in Tulsa, and its a little whole in the wall in the ghetto, but they fly fish in daily and dang is it good. My mothers family is all from the Pacific Northwest, and my fathers all from the gulf coast. So whenever I go to visit relatives, I pretty much gorge myself on all the various forms of seafood. If I had to pick a favorite though, it would be salmon, cooked about any way you can think of.
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« Reply #33 on: August 31, 2011, 01:04:15 am »

Yeah, I aint ever heard of half them thangs either. But they sound pretty good. Takin the wife and kids to myrtle beach the end of this month, might have to write some of these down.  Grin

Bubbas seafood shack, South Ocean Boulevard in Surfside Beach, best seafood hands down in MB tom. if im lyin im dyin

LMK if you need anymore places, i lived 3 hours away from there and can tell you the best spots
Take all the help I can get, thats one of the reasons I agree to to go the the beach, is the seafood, and.....uh......I dont really have a choice in the matter. LOL.
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« Reply #34 on: August 31, 2011, 01:16:34 am »

TUNA tataki for me !!!!!
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« Reply #35 on: August 31, 2011, 03:02:02 am »

sometimes i find myself eating sushi
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Matt H
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« Reply #36 on: August 31, 2011, 05:11:48 am »

Lolol they know me by name in the sushi bar I'd said some of my favorites are double cruchy roll spicy tuna roll flyin fish roe tuna tuna tuna lololol oh and a lg hot sake'
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« Reply #37 on: August 31, 2011, 09:57:33 am »

I love every bit of seafood I have ever tried with two exceptions. I dont like mussels or scallops. Unfortunately here in landlocked Oklahoma, most peoples idea of good seafood is Joe's Crab Shack or Red Lobster. You couldnt pay me to eat at either. There is only one good seafood place in Tulsa, and its a little whole in the wall in the ghetto, but they fly fish in daily and dang is it good.
       

Are you talkin about Abairs(sp?)
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mod93dirt
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« Reply #38 on: August 31, 2011, 06:02:19 pm »

Are you talkin about Abairs(sp?)
[/quote]

Hebert's is decent, but still nowhere near as good as cajun food should be.

I was talking about White River Fish market. Its on Sheridan way out by the airport. That place is good.
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