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Author Topic: Work Sharp knife sharpener  (Read 4786 times)
Chris D
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« on: November 26, 2013, 07:43:01 am »

I'm in same boat I just can't figure it out now if I got one that's got a good edge on it to begin with and old man give me this ceramic rod deal that came out of a transformer and I can make couple swipes on it like chefs do with their still rods and it gets razor sharp but like I said that's if it has a good edge to begin with witch I can't seem to do myself good luck
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